 
  
  
SMOKED & COOKED WHOLE SAUSAGE
From footlong to cocktail, from pork to beef, from fine to coarse cut, from foodservice to retail, from chilled to frozen to post pack pasteurised, we produce a wide range of continental sausages in Ireland to customer specifications in small production runs using 100% Irish Pork and Beef
 
                         
            
              
            
            
          
               
            
              
            
            
          
               
            
              
            
            
          
               
            
              
            
            
          
             
            
              
            
            
          
             
            
              
            
            
          
             
            
              
            
            
          
             
            
              
            
            
          
            